Experience Contemporary Canadian Cuisine at Canoe Restaurant
With over 25 years of culinary history, Canoe continues to challenge creative boundaries in the spirit of celebrating Canada and its distinct provinces. Connecting people to place through contemporary Canadian cuisine; Canoe crafts-inspired dishes reflect our country’s diverse landscape, history and culture. Our chefs work closely with farmers and suppliers to source the finest ingredients from across the nation.
Address
Canoe
66 Wellington St. W,
TD Bank Tower, 54th Floor
Toronto, ON M5K 1H6
(416) 364-0054
Book an Event
Featuring two private dining rooms and full restaurant buyouts on weekends for up to 202 guests, Canoe is the ideal venue for weddings and special occasions.
New & Notable
taste canoe: spring 2024
Savour a new season with Executive Chef Ron McKinlay’s latest celebration of fresh Canadian flavours
canoe x trivet recap
Relive the magic of our one-night-only culinary collaboration with Michelin-star chef Jonny Lake and Master Sommelier Isa Bal.
canoe wild: 2023 recap
On November 18, we celebrated Canada's rich bounty alongside acclaimed guest chefs Jérémie Bastien, Solomon Mason, and Nick Liu.
drink canoe: autumn elixirs
Crafted with fall flavours at the forefront, explore our latest cocktail creations.
taste canoe: fall 2023
Discover Executive Chef Ron McKinlay’s latest tasting menu — a symphony of autumnal delights.
drink canoe: contemporary cocktails with a view
Explore the art of mixology as our latest cocktail creations take the stage for spring.
Somm Spotlight: Michael Kovalev
In the final instalment of our three-part series, we introduce Sommelier Michael Kovalev as he details how our team builds a world-class wine program.
Somm Spotlight: James Cranfield
In the second instalment of our three-part series, meet Sommelier James Cranfield as we continue to spotlight the people behind our celebrated wine program.
